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Perform a basic search for ALA (EU) on a food industry news site like FoodNavigator.com, and it’s easy to see why formulating with this omega-3 fatty acid is attractive for those wishing to up the … [Read More...]
The recent proposed regulation change on removing the GRAS status of trans fats in the US has put some food sectors on a hasty path to find alternatives to partially hydrogenated oils and shortenings. … [Read More...]
Food Industry Expert Jill Frank flagged this story as one that food formulators should note. According to an article from the AP this week, "after 20 years, the nutrition facts label on the back of … [Read More...]
This quick video recently posted by a popular techie on YouTube runs through a laundry list of new food technology, some of which was previewed at CES 2014. Notable finds include the Tellspec Food … [Read More...]