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New Orleans was the scene of this year’s IFT Annual Meeting and Food Expo. The topics discussed were topics and innovations focused on the present and future of the food industry. The keynote … [Read More...]
The big ingredient that seems to be everywhere in new food products is protein. Mintel’s report, “The Power of Dairy Proteins,” asks, “is protein the new energy?” If so, how does dairy protein (EU) … [Read More...]
Prospector's IFT 2014 team is enjoying a fabulous show in New Orleans! From scoping out new products to attending keynotes and, well, just having some fun, they've created this gallery to document the … [Read More...]
Many consumers don’t know a lot about specific food ingredients. Even so, consumer perceptions are changing formulations, from the removal of brominated vegetable oil (EU) in popular soft drinks to … [Read More...]