Guar Gum: Instability & Alternatives, Part 2
Original article date: April 11, 2014 by Jill Frank Updated Sept. 9, 2022 by Gavin Van De Walle Guar gum is an important ingredient used for many food and beverage product … [Read More...]
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Posted on by Jill Frank
Original article date: April 11, 2014 by Jill Frank Updated Sept. 9, 2022 by Gavin Van De Walle Guar gum is an important ingredient used for many food and beverage product … [Read More...]
Posted on by Bob Grace
With the triennial K Show in Düsseldorf, Germany, due to open its doors this Oct. 19-26 to some 3,000 exhibitors from 61 nations, many companies are scrambling to make key product introductions. At … [Read More...]
Posted on by Abbie Piero
Presented by DuPont Mobility & Materials Recorded on September 22, 2022 How will designers who rely on polymer foams for sporting goods, automotive components, and more achieve sustainable … [Read More...]
Posted on by Marc Hirsch
With one of my past companies, food contact was an issue with several of the polymers and additives we manufactured since the application was adhesives. I have also had the occasion to work with … [Read More...]
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